Wednesday, November 12, 2014

Butter Pecan Cupcakes

Grandma's Pecan Pie from The Wetherills Say I Do
Paleo Pumpkin Pudding from Wit Wisdom Food
Sweet Potato Pie from Think Fruitful
Gluten-Free Acorn Squash Spice Bars from I Cook. I Eat. It’s Life.
Drunken Pecan Pie Bars from The Speckled Palate

After-Dinner Drinks
Cranberry Bourbon Granita from Feast + West

Cheesy Potato Croquettes from Hello Little Home
 from Glamour Girl Gourmet

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